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manteiguinha

Manteiguinha du Chef

Manteiguinha du Chef

$5.00
$5.00
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Perfect  for your steak! A nob of this manteiguinha on a sizzling ribeye transforms a plain grilled piece of meat into a master feast.

Our manteiguinha du chef is infused with hints of mustard and a blend of exotic spices. Savour every bite...When you have finished your meat, don't be shy and dip some French bread in the incredible juices still on the plate. Yum!  

Ingredients

Premium butter, mixed herbs, mixed spices, mustard, garlic, onion, Worceshire sauce, Salt

Goes well with

* To top a Churrasco, of course! Grilled meat (beef, porkl and poultry), seafood (lobster, prawns)
* To spread on dinner rolls for a sophisticated side dish
* Add to steamed or stir fried vegetables to infuse them with flavors
* To stir in couscous and quinoa dishes as the perfect seasoning
* To toss on hot French fries for a flavour explosion

Freshness

Keep refrigerated for up to 2 weeks from date of purchase.

Keep frozen (below -5 C) for up to 2 months from date of purchase. Use within 1 week of defrosting.

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